MYTH: Gluten CANNOT Be ‘Burnt Off’ in Hot Oil!!
I seriously have had a CHEF explain that ‘while they don’t have a separate fryer for the gluten free chips and calamari, their oil is set at a hot enough temperature to ‘burn it off’!!! I have also heard of restaurant staff talking about gluten getting ‘killed’ by the hot temp of the oil!! This level of […]
